Taking the plunge

After doing a week-long real-time blog for eGullet a couple of years ago, it’s time to take the plunge and start a blog of my own. I will post about cocktails – those of your who have been following me on eGullet or twitter know that I like to try something new practically every night. Regarding food, there will be snacks that I enjoy with cocktails but also lots of French classics. Also expect to follow my cocktail and food adventures in and around San Diego.

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